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Organic Certified Food
Organic Certified Food
We offer a wide variety of organic products. "Organic" means no use of synthetic pesticides and chemicals with fruit and vegetable crops, and no use of synthetic antibiotics and growth hormones with cattle and poultry. Similarly, there is an emphasis on providing a natural environment for growth and development. Therefore, there is no use of genetically modified organisms, no sewage water is used for irrigating crops, and animals are allowed to roam freely. During food production, no artificial additives are used. Insects and parasites are dealt with using natural prevention methods such as natural pest eaters and homeopathic preparations. Organic food is healthier than nonorganic food because it has more nutrients and antioxidants, and no poisonous additives. Here are some of the organizations that certify our products: Please click on a picture below to browse through our subcategories of organic food:
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